1/4 cup 2% milk 2 tablespoons all-purpose flour 1/4 teaspoon baking soda 1-1/2 cups sweetened shredded coconut 1 frozen deep-dish pie crust (9 inches) Whipped cream, optional
Directions Turn the oven on to 350°. Mix the first eight ingredients together in a large bowl. Add coconut and stir. Pour into crust; loosely cover foil edge.
Bake for 45–55 minutes, or until the middle is set. Cool on a wire rack after removing the foil. Serve with whipped cream, if you'd like.
Facts about Nutrition 19g fat (10g saturated fat), 54 mg cholesterol, 243 mg sodium, 80g carbohydrate (66g sugars, 1g fiber), and 5g protein are included in 1 piece.